There's been lots of activity in our kitchen lately. Yesterday I made Momma's Chicken and Dumplings (a secret family recipe from the heart of Pennsylvania Amish Country) and I'm going to share it with you this week.
This morning I made my Farm Style Sourdough French toast that is literally to die for (my husband loves it). I'm going to share that recipe this week too.
Tonight, our darling daughter is making this.....
Eat your heart out!