May 9th Farm To Table Brunch

This Thursday, May 9th from 10 - 11 am we'll be serving a limited seating brunch at the farm. 
This menu will allow those with some time constraints to be served. 

Brunch Le' Menu

 Goat Cheese and Chard Quiche
Spring Salad Mix with Balsamic Vinaigrette 
Farm Style Crostini

Strawberry Basil Frozen Yogurt

Mint Water

$14 per person

Reservations are required for this brunch. 
Email Lylah at to reserve your spot.

Place BRUNCH in the subject line.

In the body of the email write: First and Last Name and how many spots you wish to reserve.

Bring mom for Mother's Day. . . then buy her some of our goat milk caramels as a special farm gift!

lylah lednerComment